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Probiotics inhibit enteropathogenic E. coli adherence in vitro by inducing intestinal mucin gene expression

D R Mack1, S Michail, S Wei

  • 1Combined Section of Pediatric Gastroenterology and Nutrition, Department of Pediatrics, University of Nebraska Medical Center, Omaha, Nebraska 68198, USA.

Insights

Probiotic bacteria like Lactobacillus plantarum 299v can prevent enteric infections by inhibiting pathogenic E. coli adherence. This effect is linked to increased MUC2 and MUC3 mucin expression in intestinal cells.

Area of Science:

  • Microbiology
  • Gastroenterology
  • Immunology

Background:

  • Probiotic agents offer potential alternatives to antimicrobials for enteric infections.
  • Pathogenic Escherichia coli strains can cause enteric infections through adherence to intestinal cells.

Purpose of the Study:

  • To investigate the mechanism by which probiotic agents inhibit the adherence of attaching and effacing pathogenic Escherichia coli to intestinal epithelial cells.
  • To explore the role of MUC2 and MUC3 mucins in probiotic-mediated inhibition of bacterial adherence.

Main Methods:

  • In vitro study using HT-29 (intestinal) and HEp-2 (non-intestinal) epithelial cell lines.
  • Assessing the adherence of pathogenic E. coli to cell lines under varying conditions.
  • Measuring MUC2 and MUC3 mRNA and mucin expression levels.
  • Evaluating the effect of exogenous mucins and probiotic incubation on bacterial adherence.

Main Results:

  • Probiotic agents Lactobacillus plantarum 299v and Lactobacillus rhamnosus GG inhibited pathogenic E. coli adherence to HT-29 cells but not HEp-2 cells.
  • HT-29 cells expressed higher levels of MUC2 and MUC3 mRNA compared to HEp-2 cells.
  • Exogenous MUC2 and MUC3 mucins inhibited E. coli adherence to HEp-2 cells.
  • Incubation with L. plantarum 299v increased MUC2 and MUC3 mRNA expression in HT-29 cells.

Conclusions:

  • Probiotic agents may inhibit enteropathogen adherence by upregulating MUC2 and MUC3 intestinal mucin expression.
  • This mechanism highlights a potential role for probiotics in preventing enteric infections through host-mucosal interactions.

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