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Updated: Sep 15, 2026

Isolation and Biophysical Study of Fruit Cuticles
15:53

Isolation and Biophysical Study of Fruit Cuticles

Published on: March 30, 2012

Molecular aspects of cell wall modifications during fruit ripening

M D Brownleader1, P Jackson, A Mobasheri

  • 1School of Biosciences, University of Westminster, London.

Critical Reviews in Food Science and Nutrition
|April 13, 1999
PubMed

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