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Accuracy of screening for gastric cancer using serum pepsinogen concentrations
F Kitahara1, K Kobayashi, T Sato
1First Department of Medicine, Yamanashi Medical University, Yamanashi, Japan.
Gut
|April 16, 1999
Summary
Pepsinogen screening effectively identifies gastric cancer with a cut-off of pepsinogen I < 70 ng/ml and a ratio < 3.0, offering a simple, inexpensive method for early detection.
Area of Science:
- Gastroenterology
- Oncology
- Biomarker Research
Background:
- Gastric cancer screening is crucial for early detection and improved outcomes.
- Pepsinogen levels serve as potential biomarkers for gastric mucosal status.
- Establishing reliable cut-off points for pepsinogen screening is essential for accurate gastric cancer identification.
Purpose of the Study:
- To investigate the characteristics of pepsinogen screening for gastric cancer.
- To establish a suitable cut-off point for identifying gastric cancer using endoscopic diagnosis as the reference standard.
Main Methods:
- Serum pepsinogen concentrations (pepsinogen I and pepsinogen II) were measured in 5113 subjects.
- Gastric cancer screening was performed using endoscopy.
- Receiver operator characteristic (ROC) curves were utilized to determine the optimal pepsinogen cut-off points.
Main Results:
- The optimal cut-off points were identified as pepsinogen I < 70 ng/ml and a pepsinogen I/II ratio < 3.0.
- This diagnostic threshold yielded a sensitivity of 84.6% and a specificity of 73.5% for gastric cancer detection.
- While all gastric cancers in severe atrophic gastritis were detected, mild cases, particularly small fundic lesions, were sometimes missed.
Conclusions:
- Pepsinogen screening is a valuable tool for gastric cancer detection, particularly when combined with other methods.
- The established cut-off points provide a practical guideline for implementing pepsinogen screening.
- The simplicity and low cost of pepsinogen assays make them highly suitable for widespread screening programs.
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