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Homocysteine: an emerging age-related cardiovascular risk factor

A Moustapha1, K Robinson

  • 1Department of Cardiology, University of Texas at Houston, USA.

Geriatrics
|April 23, 1999
PubMed

Insights

High homocysteine levels, a risk factor for cardiovascular disease, increase with age and after menopause. Folic acid and vitamin B12 supplementation can lower homocysteine and prevent neurological damage.

Area of Science:

  • Biochemistry
  • Cardiovascular Science
  • Nutritional Science

Background:

  • Homocysteine is a metabolic intermediate of methionine, an essential amino acid.
  • Elevated homocysteine is a significant risk factor for cardiovascular disease (CVD).
  • Homocysteine levels increase with age and in postmenopausal women, potentially linked to estrogen decline.

Purpose of the Study:

  • To explore the relationship between homocysteine levels and aging.
  • To investigate the role of homocysteine in cardiovascular disease risk.
  • To examine the impact of B vitamin deficiencies and menopause on homocysteine.

Main Methods:

  • Observational studies analyzing homocysteine concentrations in relation to age and menopausal status.
  • Investigation of potential contributing factors such as folate, B vitamin deficiencies, and renal function.
  • Analysis of the association between plasma homocysteine and cardiovascular events.

Main Results:

  • Homocysteine concentration increases progressively with age in both sexes.
  • Plasma homocysteine levels rise after menopause in women.
  • The association between elevated homocysteine and adverse cardiovascular events is observed in older populations.

Conclusions:

  • Homocysteine is a critical biomarker for cardiovascular risk, particularly in aging populations.
  • Folic acid supplementation effectively reduces homocysteine levels.
  • Vitamin B12 coadministration may be necessary to prevent neurological complications associated with homocysteine reduction.

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