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When staff training isn't enough: an evaluation of a collaborative approach
Summary
Staff training improved knowledge but not practice for supporting individuals with severe disabilities in eating and drinking. Further strategies are needed to translate learning into behavioral changes.
Area of Science:
- Healthcare Education
- Allied Health Professions
- Disability Studies
Background:
- Individuals with severe physical and learning disabilities often require extensive support for eating and drinking.
- Effective staff training is crucial for improving the quality of care and support provided to this population.
Purpose of the Study:
- To evaluate a multidisciplinary training workshop for staff supporting individuals with severe physical and learning disabilities.
- To assess the impact of the training on staff satisfaction, knowledge, and practice during mealtimes.
Main Methods:
- A training workshop was developed with input from speech and language therapy, dietetics, occupational therapy, and physiotherapy.
- Evaluation included participant satisfaction surveys, knowledge assessments (immediate and 6-month follow-up), and video analysis of mealtimes pre- and post-training.
Main Results:
- Staff reported very positive perceptions of the training workshops.
- Highly significant increases in staff knowledge were observed immediately and at six months post-training (p < 0.001).
- No significant changes in staff practice during mealtimes were evidenced by video analysis.
Conclusions:
- The multidisciplinary training effectively enhanced staff knowledge and satisfaction.
- Translating acquired knowledge into sustained changes in practice remains a challenge.
- Further research and strategies are needed to bridge the gap between training and behavioral change in clinical practice.