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Published on: April 6, 2017
Enzymatic resolution of amino acids via ester hydrolysis
1Department of Chemistry, Faculty of Science, Konan University, Kobe, Japan.
Abstract:
The present review outlines recent examples of enzyme-based resolution procedures for amino acids via the hydrolysis of their esters. The resolutions have been achieved by using proteases (alpha-chymotrypsin, subtilisin and other microbial proteases, and sulfhydryl proteases of plant origin) and lipases. Relevant work utilizing yeast and other microbial cells is also included.
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