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Published on: February 21, 2011
Breast-feeding and environmental tobacco smoke exposure
A B Becker1, J Manfreda, A C Ferguson
1Department of Pediatrics and Child Health, University of Manitoba, Winnipeg, Canada. becker@cc.umanitoba.ca
Insights
Maternal smoking significantly increases infant cotinine levels, especially in breastfed babies. This highlights risks from environmental tobacco smoke exposure for infant health and potential addiction.
Area of Science:
- Pediatrics
- Environmental Health
- Toxicology
Background:
- Environmental tobacco smoke (ETS) exposure poses risks to infants and children.
- Infants with a family history of asthma and allergies were studied.
- Urinary cotinine serves as a biomarker for ETS exposure.
Purpose of the Study:
- To investigate if ingested nicotine and cotinine in breast milk increase urinary cotinine levels in breastfed infants.
- To quantify the impact of maternal smoking and breastfeeding on infant cotinine exposure.
Main Methods:
- Urinary cotinine levels were measured in 507 newborns.
- Cotinine levels were also measured in the breast milk of mothers who smoked.
- Infants were categorized based on maternal smoking status and breastfeeding practices.
Main Results:
- Infants born to mothers who smoked had significantly higher urinary cotinine levels within the first two weeks of life.
- Breastfed infants of smoking mothers exhibited higher cotinine levels compared to non-breastfed infants.
- Urinary cotinine levels were five times higher in breastfed infants of smoking mothers versus non-breastfed infants of smoking mothers.
Conclusions:
- Maternal smoking cessation is strongly recommended to protect infants from ETS.
- Parents must be informed about the respiratory and systemic risks of ETS exposure.
- Early exposure to tobacco smoke components may increase the risk of future nicotine addiction.
Background:
Exposure to environmental tobacco smoke is associated with adverse effects in infants and children.
Objective:
To explore whether an increase in urinary cotinine fumarate level is caused by ingested nicotine and cotinine in breast-feeding infants.
Methods:
We studied newborns at risk for developing asthma and allergies based on a strong family history. We measured urinary cotinine levels in the infants as a measure of environmental tobacco smoke exposure and cotinine levels in the breast milk of breast-feeding mothers.
Results:
Of 507 infants, urinary cotinine levels during the first 2 weeks of life were significantly increased in infants whose mothers smoked. Breast-fed infants had higher cotinine levels than non-breast-fed infants, but this was statistically significant (P<.05) only if mothers smoked. Urinary cotinine levels were 5 times higher in breast-fed infants whose mothers smoked than in those whose mothers smoked but did not breast-feed.
Conclusions:
Mothers should be encouraged to not smoke, and parents must be advised of the potential respiratory and systemic risks of environmental tobacco smoke exposure to their child, including the potential for future addiction to smoking.
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