1Department of Food Science and Nutrition, Nara Women's University.
This study introduces sensitive methods to measure lipid hydroperoxides and vitamin C in animal tissues, revealing their roles in oxidative stress. These markers effectively indicate oxidative stress in various conditions, including aging and diabetes.
You might also read
Articles linked to this work by shared authors, journal, and citation graph.
Area of Science:
Context:
Purpose:
Summary:
Impact: