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Published on: August 12, 2016
Text and graphics: manipulating nutrition brochures to maximize recall
K L Clark1, R AbuSabha, A von Eye
1Department of Exercise and Sports Science, Pennsylvania State University, University Park 16802, USA.
Health Education Research
|November 11, 1999
Summary
Making nutrition brochures more concrete improves information recall, especially for younger women. However, this enhanced memory for nutrition education is temporary, lasting less than 30 days.
Area of Science:
- Health Communication
- Educational Psychology
- Nutrition Education
Background:
- Effective communication of nutrition information is crucial for public health.
- Print materials are widely used for nutrition education, but their effectiveness varies.
- Theoretical frameworks like dual-coding theory and the communications model can inform message design.
Purpose of the Study:
- To investigate how altering text and graphics in a nutrition brochure impacts content recall.
- To assess the influence of brochure format on memory across different age groups.
- To determine the longevity of memory effects from nutrition print materials.
Main Methods:
- Three brochure formats were tested: abstract text/graphics, concrete text/abstract graphics, and concrete text/graphics.
- 239 women were divided into four age groups (20-70+ years) and randomly assigned to brochure formats or a control group.
- Recall was measured at two sessions, 30 days apart, using content analysis and analysis of covariance.
Main Results:
- Younger women (20-50 years) demonstrated higher recall than older women (60+ years).
- Concrete nutrition education materials improved immediate recall.
- The positive effect of concrete materials on recall was transient, diminishing within 30 days.
Conclusions:
- Concrete text and graphics in nutrition brochures enhance immediate information recall, particularly for younger audiences.
- The memory benefits of concrete nutrition print materials are short-lived.
- Tailoring print materials to be more concrete may improve initial nutrition message uptake, but strategies for sustained learning are needed.
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