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Effect of the anion citrate on the mineral composition of artificial casein micelles

C A Gatti1, E M Alvarez, V S Sala

  • 1Departamento de Química-Física, Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario, Suipacha 531, Rosario 2000, Argentina.

Journal of Agricultural and Food Chemistry
|November 24, 1999
PubMed

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