Related Experiment Video
Updated: Aug 18, 2026

Combining Microfluidics and Microrheology to Determine Rheological Properties of Soft Matter during Repeated Phase Transitions
Published on: April 19, 2018
A molecular model for the formation and properties of fluid gels
I T Norton1, D A Jarvis, T J Foster
1Unilever Research Colworth, Sharnbrook, Bedford, UK.
Abstract:
The effects of biopolymer gelation in a shear field are discussed. Gel particles are produced if the gelation mechanism involves an aggregation step. Particular attention is paid to the molecular events of ordering and aggregation upon cooling, investigating the differences in such processes as a result of shearing during gelation. A model is proposed which follows the conception of the particles, their growth, physical properties and stability.
Related Concept Videos
Fluid Mosaic Model
Membrane Fluidity
Molecular Models
Molecular Comparison of Gases, Liquids, and Solids
Fluid Mosaic Model

