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'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake
Published on: September 18, 2018
Factors influencing entrepreneurial dietitians in the use of the computer as a professional tool
T E Johnson1, M E Borja, M K Loftus
1Marywood University, Scranton, Pa., USA.
Journal of the American Dietetic Association
|November 26, 1999
Abstract
No abstract available in PubMed .
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