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Impact of bone mineral estimates on percent fat estimates from a four-component model
C M Modlesky1, E M Evans, M L Millard-Stafford
1Department of Foods and Nutrition, The University of Georgia, Athens 30602-3622, USA. cmodlesky@fcs.uga.edu
Purpose:
The primary purpose of this study was to determine the impact of bone mineral content (BMC) from QDR 1000/W and DPX-L dual-energy x-ray absorptiometers (DXA(QDR) and DXA(DPX-L) on percent fat (%fat) estimates from a four-component model. A secondary purpose was to test the accuracy of %fat estimates from DXA(QDR) and DXA(DPX-L) using %fat estimates from a four-component model as the criterion.
Methods:
Percent fat, fat mass, and fat-free mass (FFM) were determined from DXA(QDR) and DXA(DPX-L) and from a four-component model based on measures of body density from underwater weighing, body water from deuterium dilution, and BMC from DXA(QDR) (4C(QDR)) or DXA(DPX-L) (4C(DPX-L)) in young men (N = 14) and women (N = 10).
Results:
BMC was significantly lower using DXA(QDR) compared with DXA(DPX-L) (approximately 11%), resulting in slightly lower estimates of %fat and fat mass and slightly higher estimates of FFM from 4C(QDR) than 4C(DPX-L). Although estimates of %fat, fat mass, and FFM from DXA(QDR) and DXA(DPX-L) were not different than those from a four-component model, there was considerable individual variability between methods. Furthermore, %fat from DXA(QDR) was lower than %fat from 4C(DPX-L).
Conclusions:
We conclude that using BMC from different DXA instruments has a minimal impact on %fat, fat mass, and FFM estimates from a four-component model. The large variability in %fat estimates between the two DXA instruments and those from a four-component model does not support DXA as a criterion method of body composition. Further studies involving larger sample sizes and specific population groups are needed to assess the validity of body composition measurements from DXA.