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[Inhibition effects of extracellular glucosyltransferase from Streptococcus mutans]
Deutsche Zahnarztliche Zeitschrift
|February 1, 1976
Abstract:
The extracellular, gel-electrophoretically pure glucosyl transferase (GT) of Streptococcus mutans st.227 was incubated with various inhibitors and the synthetic product quantitatively determined. The GT activity was increased with low urea concentration (0.3 - 1.2 M) and inhibited with higher urea molarity. Sodium dodecyl sulfate and quarternary ammonium compounds (detergents) have a clear inhibiting effect starting with 0.005%, while NaF, KSCN, ethylene diamine tetra-acetic acid and sugar alcohols do not have any influence.