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Updated: Aug 4, 2026

Formation of Ordered Biomolecular Structures by the Self-assembly of Short Peptides
Published on: November 21, 2013
[Formation of dipeptides--a side reaction in racemization of phenylalanine]
E K Kotlova1, E A Timokhina, G G Chestukhina
1State Research Institute of Genetics and Selection of Industrial Microorganisms, Moscow, Russia. lab11@vnigen.msk.su
Abstract:
It was shown that acetylated dipeptides, Ac-D-Phe-D-Phe-OH, Ac-L-Phe-L-Phe-OH, Ac-D-Phe-L-Phe-OH, and Ac-L-Phe-D-Phe-OH, are formed during D-phenylalanine racemization. The overall content of these dipeptides in the reaction mixture ranged from 40 to 60% depending on the reaction conditions. We concluded that, like alpha-aminoisobutyric acid, phenylalanine is prone to polymerization under racemization conditions.
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