Minimal total discomfort as a concept for the control of food intake and selection

The Ionospheric Connection Explorer Mission: Mission Goals and Design.

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A drop in the circulating concentrations of soluble receptor for advanced glycation end products is associated with seroconversion to autoantibody positivity but not with subsequent progression to clinical disease in children en route to type 1 diabetes.

Diabetes/metabolism research and reviews·2016

Does the newly weaned piglet select a zinc oxide supplemented feed, when given the choice?

Animal : an international journal of animal bioscience·2012

Coenzyme Q10 attenuates diastolic dysfunction, cardiomyocyte hypertrophy and cardiac fibrosis in the db/db mouse model of type 2 diabetes.

Diabetologia·2012

Receptor for advanced glycation end-products (RAGE) provides a link between genetic susceptibility and environmental factors in type 1 diabetes.

Diabetologia·2011

Increased risk of cardiovascular disease in Type 1 diabetes: arterial exposure to remnant lipoproteins leads to enhanced deposition of cholesterol and binding to glycated extracellular matrix proteoglycans.

Diabetic medicine : a journal of the British Diabetic Association·2010

Comparative lifespan trajectories of brain energy metabolism in human and macaque.

Appetite·2026

A sight for restored minds: examining the impact of nature image exposure on perceived restorativeness and healthy food choices.

Appetite·2026

Eating Behavior Profiles and Associated Factors in Children with ADHD: A Multidimensional and Multi-Informant Perspective.

Appetite·2026

The association between maternal acculturation, acculturative stress and factors related to child feeding in the Hispanic community health study/study of Latinos family lifestyle outcomes research (HCHS/SOL FLOR) study.

Appetite·2026

Can liking be instructed? Evaluations of familiar and unfamiliar food following Go/No-Go instructions and training.

Appetite·2026

Capability, opportunity, and motivation for healthy eating: Exploring gender-specific pathways.

Appetite·2026

Psychological Experiences and Food Avoidance Behavior in Patients Following Esophageal Cancer Surgery: A Qualitative Study.

Patient preference and adherence·2026

Global perspectives on dietary management of small intestinal bacterial overgrowth (SIBO): a systematic review of clinical guidelines, consensus statements and expert recommendations.

Frontiers in medicine·2026

Efficacy of an Eastern Healthy Dietary Pattern-modified ketogenic diet in patients with obesity and polyendocrine metabolic ovarian syndrome.

Frontiers in endocrinology·2026

Association of first-month beta-hydroxybutyrate levels with subsequent ketogenic diet response in children with drug-resistant epilepsy: a prospective cohort study.

Frontiers in nutrition·2026

Dietary and Microbial Determinants of Intestinal Sulfur Gas and Malodor: Mechanisms, Phenotypes, and Nutritional Mitigation.

Journal of gastroenterology and hepatology·2026

The association between fast-food consumption and academic achievement in school-aged children and adolescents: A systematic literature review.

Nutrition and health·2026

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Minimal total discomfort as a concept for the control of food intake and selection

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The Ionospheric Connection Explorer Mission: Mission Goals and Design.

A drop in the circulating concentrations of soluble receptor for advanced glycation end products is associated with seroconversion to autoantibody positivity but not with subsequent progression to clinical disease in children en route to type 1 diabetes.

Does the newly weaned piglet select a zinc oxide supplemented feed, when given the choice?

Coenzyme Q10 attenuates diastolic dysfunction, cardiomyocyte hypertrophy and cardiac fibrosis in the db/db mouse model of type 2 diabetes.

Receptor for advanced glycation end-products (RAGE) provides a link between genetic susceptibility and environmental factors in type 1 diabetes.

Increased risk of cardiovascular disease in Type 1 diabetes: arterial exposure to remnant lipoproteins leads to enhanced deposition of cholesterol and binding to glycated extracellular matrix proteoglycans.

Comparative lifespan trajectories of brain energy metabolism in human and macaque.

A sight for restored minds: examining the impact of nature image exposure on perceived restorativeness and healthy food choices.

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The association between maternal acculturation, acculturative stress and factors related to child feeding in the Hispanic community health study/study of Latinos family lifestyle outcomes research (HCHS/SOL FLOR) study.

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Dietary and Microbial Determinants of Intestinal Sulfur Gas and Malodor: Mechanisms, Phenotypes, and Nutritional Mitigation.

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Minimal total discomfort as a concept for the control of food intake and selection

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