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Anglers' attitudes, beliefs, and behaviors as impacted by the Michigan Fish Consumption Advisory
K J Levine1, V D Miller, M A Kamrin
1Department of Communication, Emerson College, Boston, Massachusetts 02116, USA. klevine@emerson.edu
Abstract:
This study examines the relationship between a person's knowledge that a current ego-involving behavior may include health risks and the undertaking of a subsequent behavior change to reduce this risk. Specifically, 396 licensed anglers were surveyed concerning their beliefs about the health risks of consuming sport-caught fish, their knowledge of the risk information contained in the Michigan Fish Consumption Advisory, and their personal fish consumption behavior. Sixty-five percent of the anglers surveyed reported reading part or all of the Michigan Fish Consumption Advisory; however, as a group, they perceived the risks from eating sport-caught fish as small.