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Chronic ethanol ingestion increases efficiency of oxidative phosphorylation in rat liver mitochondria
M A Piquet1, V Nogueira, A Devin
1Laboratoire de Bioénergétique Fondamentale et Appliquée, UJF, P.O. Box 53X, 38041, Grenoble, France.
Abstract:
The efficiency of oxidative phosphorylation was compared between rats chronically fed with ethanol and controls. (i) Results showed that the liver mitochondria state 4 respiratory rate was strongly inhibited, while the corresponding proton-motive force was not affected; (ii) the cytochrome oxidase content and activity were decreased and (iii) the oxidative-phosphorylation yield was increased in the ethanol exposed group. Furthermore, oxidative phosphorylation at coupling site II was not affected by ethanol. Cytochrome oxidase inhibition by sodium-azide mimicked the effects of ethanol intoxication in control mitochondria. This indicates that the decrease in cytochrome oxidase activity induced by ethanol intoxication directly increases the efficiency of oxidative phosphorylation.