Methylcitrate synthase from Aspergillus nidulans: implications for propionate as an antifungal agent

M Brock1, R Fischer, D Linder

  • 1Laboratorium für Mikrobiologie, Fachbereich Biologie, Philipps-Universität, D-35032 Marburg, Germany.

Molecular Microbiology
|March 11, 2000
PubMed

Insights

Aspergillus nidulans metabolizes propionate via the methylcitrate cycle, with methylcitrate synthase (MCS) being crucial for growth. Propionate inhibits fungal growth by interfering with essential biosynthetic pathways.

Area of Science:

  • Biochemistry
  • Molecular Biology
  • Mycology

Background:

  • Fungal metabolism of propionate is not fully understood.
  • Propionate can inhibit fungal growth, but the mechanisms require elucidation.

Purpose of the Study:

  • To investigate propionate metabolism in Aspergillus nidulans.
  • To elucidate the mechanism of growth inhibition by propionate.

Main Methods:

  • Purification and cloning of the methylcitrate synthase (MCS) gene (mcsA).
  • Overexpression of mcsA in A. nidulans.
  • Construction and analysis of an mcsA deletion strain.

Main Results:

  • A. nidulans can slowly grow on propionate via the methylcitrate cycle, with MCS as the key enzyme.
  • The mcsA deletion strain showed inability to grow on propionate and enhanced growth inhibition by propionate.
  • Propionate impaired hyphal growth and pigment synthesis in wild-type and mutant strains, with the mutant being more sensitive.

Conclusions:

  • The methylcitrate cycle and MCS are essential for fungal growth on propionate.
  • Propionate inhibits fungal growth by interfering with CoA-dependent biosynthetic pathways and potentially accumulating toxic intermediates like methylcitrate.

Related Concept Videos

Allosteric Proteins-ATCase01:19

Allosteric Proteins-ATCase

Binding sites linkages can regulate a protein's function.  For example, enzyme activity is often regulated through a feedback mechanism where the end product of the biochemical process serves as an inhibitor.
Aspartate transcarbamoylase (ATCase) is a cytosolic enzyme that catalyzes the condensation of L-aspartate and carbamoyl phosphate to  N-carbamoyl-L-aspartate. This reaction is the first step in pyrimidine biosynthesis. UTP and CTP, the end products of the pyrimidine synthesis pathway,...
Microbial Fermentation01:23

Microbial Fermentation

Fermentation is a crucial anaerobic metabolic process that enables microbes to derive energy from sugar without relying on oxygen or an electron transport chain. This process is fundamental to various biological and industrial applications and is classified based on the metabolic products generated.Role of Pyruvate in FermentationPyruvate and its derivatives serve as key electron acceptors in fermentative pathways. The oxidation of NADH to regenerate NAD+ is essential for the continuation of...
Sulfur Assimilation01:20

Sulfur Assimilation

Sulfur is an essential element in biological systems, contributing to synthesizing key biomolecules, including amino acids such as cysteine and methionine, and cofactors such as coenzyme A and biotin. Microorganisms primarily assimilate sulfur as sulfate (SO₄²⁻) from the environment, which must undergo a series of biochemical transformations before it can be incorporated into cellular components. As sulfate is highly oxidized, it must undergo assimilatory sulfate reduction to become...
Fungal Phylum Ascomycota01:28

Fungal Phylum Ascomycota

Phylum Ascomycota, a major division within the subkingdom Dikarya, comprises a diverse range of fungal species, including both unicellular yeasts and filamentous molds such as Aspergillus and Penicillium. These fungi thrive in a variety of habitats, from aquatic ecosystems to terrestrial environments, playing crucial ecological and economic roles.Morphology and ReproductionThe defining characteristic of Ascomycetes, commonly referred to as sac fungi, is the ascus—a sac-like structure that...
Bioreactor Controls-III01:22

Bioreactor Controls-III

Strain improvement is a foundational strategy in industrial microbiology aimed at maximizing microbial productivity, particularly because natural isolates typically yield commercially valuable products in very low concentrations. Although optimizing the culture medium and environmental conditions can improve yields, these adjustments are inherently limited by the organism’s genetic potential. As a result, the focus shifts toward genetic modifications to enhance biosynthetic capacity. The...
Antifungal Agents01:15

Antifungal Agents

Amphotericin B is a broad-spectrum antifungal agent that exploits structural differences between fungal and mammalian cell membranes. Its amphipathic structure—featuring a hydrophobic polyene-lactone ring and a hydrophilic region containing mycosamine and carboxylic acid groups—enables selective binding to ergosterol, a sterol predominantly found in fungal plasma membranes. This selective interaction underlies the drug’s antifungal activity, although weak binding to cholesterol contributes to...