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Serum lipid response to n-3 fatty acid enriched eggs in persons with hypercholesterolemia
N M Lewis1, K Schalch, S E Scheideler
1Department of Nutritional Science and Dietetics, University of Nebraska, Lincoln 68583, USA.
Journal of the American Dietetic Association
|March 17, 2000
Abstract
No abstract available in PubMed .
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