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Methods for Comparing Nutrients in Beebread Made by Africanized and European Honey Bees and the Effects on Hemolymph Protein Titers
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Nutritive value of various breads in Saudi Arabia

M A al-Kanhal1, I S al-Mohizea, A I al-Othaimeen

  • 1Department of Community Health, College of Applied Medical Sciences, King Saud University, Riyadh, Saudi Arabia.

International Journal of Food Sciences and Nutrition
|March 17, 2000
PubMed

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