Dietary composition and obesity: do we need to look beyond dietary fat?

Standardizing Electronic Health Record Data on AD/ADRD to Accelerate Health Equity in Prevention, Detection, and Treatment.

The journal of prevention of Alzheimer's disease·2022

Thoracolumbar kyphosis in patients with mucopolysaccharidoses: clinical outcomes and predictive radiographic factors for progression of deformity.

The bone & joint journal·2016

Cord blood telomere length in Latino infants: relation with maternal education and infant sex.

Journal of perinatology : official journal of the California Perinatal Association·2015

Telomere length is associated with oppositional defiant behavior and maternal clinical depression in Latino preschool children.

Translational psychiatry·2015

The natural history of primary anterior dislocation of the glenohumeral joint in adolescence.

The bone & joint journal·2015

Epigenetics of osteoarticular diseases: recent developments.

Rheumatology international·2015

Adolescent-Specific Nutrition Guidance Is Largely Absent from Food-Based Dietary Guidelines Across Africa and Asia.

The Journal of nutrition·2026

Curcumin decreases blood pressure in an obese postmenopausal mouse model by regulating the phosphorylation of NMDA receptors on glutamatergic terminals.

The Journal of nutrition·2026

The Perception Filler: A Proposed Conceptual Framework for Ingredient-Interpretation Gaps in Food Supplements.

The Journal of nutrition·2026

Combination of tart cherry and fish Oil exerted stronger attenuation of high-fat diet-induced gut dysbiosis and dysfunction in females than in males.

The Journal of nutrition·2026

Mitochondrial Fusion Protein Mitofusin-2 Mediates the Protection of Fish Oil Against Porcine Intestinal Injury Induced by Deoxynivalenol.

The Journal of nutrition·2026

Genome-wide association studies of preferences for bitter-tasting foods and beverages highlight complex links with brain and behaviour.

The Journal of nutrition·2026

Gender-based differences and associated clinical manifestations and symptom severity of celiac disease: a 10-year retrospective study in a tertiary care center in Lebanon.

Arab journal of gastroenterology : the official publication of the Pan-Arab Association of Gastroenterology·2026

Agaro-Oligosaccharides Modulate Gut Microbiota to Improve Lipid Metabolism in Obesity Model Rats.

Journal of nutritional science and vitaminology·2026

Persimmon-Derived Tannins Ameliorated Cholesterol Levels in Liver Tissues Induced by a High-Fat Diet and Concurrently Increased the Diversity of the Gut Microbiota of Rats.

Journal of nutritional science and vitaminology·2026

High Adherence to a Food Guide May Be Associated with Lower Serum C-Peptide Concentrations.

Journal of nutritional science and vitaminology·2026

Orally Administered Vitamin D Ameliorates Cognitive Decline in Early Stage of Vitamin D Deficiency.

Journal of nutritional science and vitaminology·2026

[Optimal measurement time for evaluating gallbladder contraction function by oral protein bar combined with olive oil: a prospective, multicenter, single-blind, crossover trial].

Zhonghua wai ke za zhi [Chinese journal of surgery]·2026

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Dietary composition and obesity: do we need to look beyond dietary fat?

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Standardizing Electronic Health Record Data on AD/ADRD to Accelerate Health Equity in Prevention, Detection, and Treatment.

Thoracolumbar kyphosis in patients with mucopolysaccharidoses: clinical outcomes and predictive radiographic factors for progression of deformity.

Cord blood telomere length in Latino infants: relation with maternal education and infant sex.

Telomere length is associated with oppositional defiant behavior and maternal clinical depression in Latino preschool children.

The natural history of primary anterior dislocation of the glenohumeral joint in adolescence.

Epigenetics of osteoarticular diseases: recent developments.

Adolescent-Specific Nutrition Guidance Is Largely Absent from Food-Based Dietary Guidelines Across Africa and Asia.

Curcumin decreases blood pressure in an obese postmenopausal mouse model by regulating the phosphorylation of NMDA receptors on glutamatergic terminals.

The Perception Filler: A Proposed Conceptual Framework for Ingredient-Interpretation Gaps in Food Supplements.

Combination of tart cherry and fish Oil exerted stronger attenuation of high-fat diet-induced gut dysbiosis and dysfunction in females than in males.

Mitochondrial Fusion Protein Mitofusin-2 Mediates the Protection of Fish Oil Against Porcine Intestinal Injury Induced by Deoxynivalenol.

Genome-wide association studies of preferences for bitter-tasting foods and beverages highlight complex links with brain and behaviour.

Gender-based differences and associated clinical manifestations and symptom severity of celiac disease: a 10-year retrospective study in a tertiary care center in Lebanon.

Agaro-Oligosaccharides Modulate Gut Microbiota to Improve Lipid Metabolism in Obesity Model Rats.

Persimmon-Derived Tannins Ameliorated Cholesterol Levels in Liver Tissues Induced by a High-Fat Diet and Concurrently Increased the Diversity of the Gut Microbiota of Rats.

High Adherence to a Food Guide May Be Associated with Lower Serum C-Peptide Concentrations.

Orally Administered Vitamin D Ameliorates Cognitive Decline in Early Stage of Vitamin D Deficiency.

[Optimal measurement time for evaluating gallbladder contraction function by oral protein bar combined with olive oil: a prospective, multicenter, single-blind, crossover trial].

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Dietary composition and obesity: do we need to look beyond dietary fat?

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