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Intestinal permeation enhancers
1DuPont Pharmaceuticals Co., P. O. Box 80400, Wilmington, DE 19880-0400, USA. bruce.j.angst@dupontpharma.com
Journal of Pharmaceutical Sciences
|March 29, 2000
Summary
Excipients can enhance oral bioavailability by increasing intestinal membrane permeability. This review covers various enhancers, their mechanisms, and potential for improving drug absorption without significant toxicity.
Area of Science:
- Pharmacology
- Drug Delivery
- Biopharmaceutics
Background:
- Oral drug administration is limited by poor bioavailability of many compounds.
- Excipients that enhance intestinal membrane permeability offer a strategy to overcome this limitation.
- Evaluating these enhancers requires consideration of efficacy, influencing factors, toxicity, and mechanisms.
Purpose of the Study:
- To review excipients that improve oral bioavailability by increasing intestinal membrane permeability.
- To discuss critical factors in evaluating permeation enhancement strategies.
- To explore excipients that inhibit secretory transport.
Main Methods:
- Literature review of permeation enhancers.
- Categorization of enhancers including surfactants, fatty acids, glycerides, detergents, and polymers.
- Discussion of mechanisms and toxicity profiles.
Main Results:
- Various classes of excipients demonstrate potential for enhancing oral bioavailability.
- Some enhancers are in early clinical trials, showing promise for poorly absorbed drugs.
- Key considerations include bioavailability enhancement extent, formulation/physiological variables, toxicity, and mechanism.
Conclusions:
- Several permeation enhancers show potential for improving oral drug absorption.
- These excipients may increase bioavailability of poorly absorbed drugs with minimal intestinal damage.
- Inhibition of secretory transport is another potential strategy for bioavailability enhancement.