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A Method to Assess Bacteriocin Effects on the Gut Microbiota of Mice
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Lactobacillus farciminis MD, a newer strain with potential for bacteriocin and antibiotic assay

P M Halami1, A Chandrashekar, K Nand

  • 1Department of Food Microbiology, Central Food Technological Research Institute, Mysore, India. micro@cscftri.ren.nic.in

Letters in Applied Microbiology
|April 4, 2000
PubMed

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