Mechanisms of tubulin modification by phosphatidylcholine hydroperoxides

M Kawakami1, L Ward, H Doi

  • 1Department of Food Science and Nutrition, Mukogawa Women's University, Nishinomiya, Hyogo, Japan. misakoka@mwu.mukogawa-u.ac.jp

Lipids
|April 11, 2000
PubMed

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