Older adult women find food preparation easier with specialized kitchen tools

A comparison of nutrition knowledge and attitudes, dietary practices, and bone densities of postmenopausal women, female college athletes, and nonathletic college women.

Journal of the American Dietetic Association·1992

Effect of age of initiation of feed restriction on growth, body composition, and longevity of rats.

Journal of gerontology·1986

Nutrition professionals are obligated to follow ethical guidelines when conducting industry-funded research.

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Accuracy of quick and easy undernutrition screening tools--Short Nutritional Assessment Questionnaire, Malnutrition Universal Screening Tool, and modified Malnutrition Universal Screening Tool--in patients undergoing cardiac surgery.

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Health behaviors and weight status of childhood cancer survivors and their parents: similarities and opportunities for joint interventions.

Journal of the American Dietetic Association·2011

Sensory evaluation ratings and moisture contents show that soy is acceptable as a partial replacement for all-purpose wheat flour in peanut butter graham crackers.

Journal of the American Dietetic Association·2011

How much of racial/ethnic disparities in dietary intakes, exercise, and weight status can be explained by nutrition- and health-related psychosocial factors and socioeconomic status among US adults?

Journal of the American Dietetic Association·2011

Associations between snacking and weight loss and nutrient intake among postmenopausal overweight to obese women in a dietary weight-loss intervention.

Journal of the American Dietetic Association·2011

PMDS-YOLO: A Lightweight Deep Learning Model for Non-Destructive Citrus Fruit Diameter Estimation and Quality Grading.

Foods (Basel, Switzerland)·2026

Process Phase Estimation and Deviation Detection for Manual Soldering Based on Motion Analysis.

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Current pharmaceutical design·2026

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Cureus·2026

Multimodal deep learning and genetic algorithms for adaptive optimization of injection stretch blow molding with nonconformal temperature control.

Scientific reports·2026

Evaluation of the Partector 2 Pro for measuring ultrafine particles emitted from 3D printing.

Journal of occupational and environmental hygiene·2026

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A comparison of nutrition knowledge and attitudes, dietary practices, and bone densities of postmenopausal women, female college athletes, and nonathletic college women.

Effect of age of initiation of feed restriction on growth, body composition, and longevity of rats.

Nutrition professionals are obligated to follow ethical guidelines when conducting industry-funded research.

Accuracy of quick and easy undernutrition screening tools--Short Nutritional Assessment Questionnaire, Malnutrition Universal Screening Tool, and modified Malnutrition Universal Screening Tool--in patients undergoing cardiac surgery.

Health behaviors and weight status of childhood cancer survivors and their parents: similarities and opportunities for joint interventions.

Sensory evaluation ratings and moisture contents show that soy is acceptable as a partial replacement for all-purpose wheat flour in peanut butter graham crackers.

How much of racial/ethnic disparities in dietary intakes, exercise, and weight status can be explained by nutrition- and health-related psychosocial factors and socioeconomic status among US adults?

Associations between snacking and weight loss and nutrient intake among postmenopausal overweight to obese women in a dietary weight-loss intervention.

PMDS-YOLO: A Lightweight Deep Learning Model for Non-Destructive Citrus Fruit Diameter Estimation and Quality Grading.

Process Phase Estimation and Deviation Detection for Manual Soldering Based on Motion Analysis.

Smart Cosmetic Formulation: A Systematic Review of AI-Powered Approaches.

3D Printing With Low-Cost and Recycled Medical-Grade Plastics: A Narrative Review of a Sustainable Pathway for Neurosurgical Tools, Training Models, and Implants in Low- and Middle-Income Countries.

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