Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

New developments in chromogenic and fluorogenic culture media.

M Manafi1

  • 1Hygiene Institute, University of Vienna, Austria. mohammad.manafi@univie.ac.at

International Journal of Food Microbiology
|October 4, 2000
PubMed
Summary

Recent advances in chromogenic and fluorogenic culture media enhance microbiological diagnostics. These enzyme detection methods improve the identification of key bacteria like Escherichia coli, Salmonella, and Listeria in food and water safety.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Comparison of the Vitek, API 20E and Gene-trak® systems for the identification of Yersinia enterocolitica.

Letters in applied microbiology·2021
Same author

Effects of gelatin prepared from calf bones rich in phosphorus on broiler performance, bone characteristics and digestive enzymes activity.

British poultry science·2018
Same author

Efficacy of Bacillus subtilis and bacitracin methylene disalicylate on growth performance, digestibility, blood metabolites, immunity, and intestinal microbiota after intramuscular inoculation with Escherichia coli in broilers.

Poultry science·2017
Same author

Broiler chicks with slow-feathering (K) or rapid-feathering (k+) genes: Effects of environmental stressors on physiological adaptive indicators up to 56 h posthatch.

Poultry science·2016
Same author

Effectiveness of Phytogenic Feed Additive as Alternative to Bacitracin Methylene Disalicylate on Hematological Parameters, Intestinal Histomorphology and Microbial Population and Production Performance of Japanese Quails.

Asian-Australasian journal of animal sciences·2016
Same author

Replacing soybean meal with gelatin extracted from cow skin and corn protein concentrate as a protein source in broiler diets.

Poultry science·2015

Area of Science:

  • Microbiology
  • Diagnostic microbiology
  • Food and water safety

Background:

  • Traditional microbiological diagnostics rely on culture media for bacterial detection.
  • Enzyme activity detection offers a more specific and rapid method for identifying microorganisms.
  • Advances in chromogenic and fluorogenic substrates have revolutionized diagnostic capabilities.

Purpose of the Study:

  • To review recent developments in chromogenic and fluorogenic culture media for microbiological diagnostics.
  • To highlight the application of these media in identifying specific bacterial pathogens.
  • To discuss the impact of these advancements on food and water safety.

Main Methods:

  • Review of current literature on chromogenic and fluorogenic culture media.

Related Experiment Videos

  • Analysis of enzyme detection methods for bacterial identification.
  • Focus on specific bacterial targets such as Escherichia coli, Salmonella, and Listeria.
  • Main Results:

    • New chromogenic media facilitate easier and faster Salmonella diagnostics.
    • Fluorogenic substrates aid in differentiating enterococci based on beta-D-glucosidase activity.
    • Enzyme detection methods enable rapid identification of Clostridium perfringens, Listeria monocytogenes, Bacillus cereus, and Staphylococcus aureus.

    Conclusions:

    • Chromogenic and fluorogenic culture media represent significant advancements in microbiological diagnostics.
    • These enzyme-based methods offer improved speed and accuracy for pathogen detection.
    • The application of these technologies is crucial for ensuring food and water safety.