Perinatal feedings adversely affect lipogenic activities but not glucose handling in adult rats

L C Balonan1, H P Sheng

  • 1Department of Physiology, The University of Hong Kong, Hong Kong SAR, China.

Pediatric Research
|October 25, 2000
PubMed

Insights

Early nutrition impacts long-term fat storage. Overfeeding young rats permanently increased fat cell activity, leading to heavier adults, while temporary glucose metabolism changes resolved by adulthood.

Area of Science:

  • Metabolic Research
  • Developmental Biology
  • Nutritional Science

Background:

  • Early life nutrition significantly influences long-term health outcomes.
  • Understanding the effects of nutritional extremes during development is crucial for preventing metabolic disorders.
  • Fat cell lipogenesis and glucose metabolism are key indicators of metabolic health.

Purpose of the Study:

  • To investigate the lasting effects of early under- and overfeeding on glucose metabolism.
  • To examine the long-term impact on fat cell lipogenesis in developing rats.
  • To determine if early nutritional programming has permanent effects on metabolic parameters.

Main Methods:

  • Newborn rats were raised in litters of varying sizes (4, 10, 16 pups) to manipulate milk intake.
  • Groups were studied at 20 days (suckling) and 12 weeks (adulthood) after weaning.
  • Measurements included body weight, adipose tissue and carcass fat content, lipogenic enzyme activity, and glucose-insulin dynamics.

Main Results:

  • Overfeeding during suckling led to increased adiposity and enhanced fatty acid synthase and lipogenic activities in adipose tissue at weaning and adulthood.
  • Temporary differences in plasma insulin and glucose levels were observed at 20 days but normalized by 12 weeks.
  • Food intake per gram of body weight did not differ among groups.

Conclusions:

  • Early overfeeding permanently enhances lipogenic capacity in adipose tissue, resulting in increased fat accumulation in adult rats.
  • Nutritional extremes during the suckling period appear to affect the glucose-insulin axis only temporarily.
  • Nutritional programming in early life has distinct long-term effects on fat metabolism versus glucose regulation.

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