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Applications of Liquid-Chromatography Tandem Mass Spectrometry in Natural Products Research: Tropane Alkaloids as a Case Study
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Tetrahydro-beta-carbolines, potential neuroactive alkaloids, in chocolate and cocoa

T Herraiz1

  • 1Instituto de Fermentaciones Industriales, Spanish National Research Council, Juan de la Cierva 3, 28006, Madrid, Spain. ifiht16@ifi.csic.es

Journal of Agricultural and Food Chemistry
|October 29, 2000
PubMed

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