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Fatty acids and sterols from Cymbopogon martinii var. motia roots
1Natural Products Chemistry Division, Central Institue of Medicinal and Aromatic Plants, Lucknow, India.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences
|December 1, 2000
Abstract:
The hexane and methanol extracts of the roots of Cymbopogon martinii var. motia have been investigated to afford mainly fatty acids and common sterols. A new hydroxy unsaturated fatty acid, namely, 16-hydroxypentacos-14(z)-enoic acid, has also been isolated.