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Blood donations and risk of coronary heart disease in men
A Ascherio1, E B Rimm, E Giovannucci
1Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA. alberto.ascherio@channing.harvard.edu
Insights
Reducing body iron stores through blood donation did not lower the risk of coronary heart disease (CHD). This study found no association between blood donation history and myocardial infarction or fatal CHD events.
Area of Science:
- Cardiovascular disease epidemiology
- Iron metabolism and health
Background:
- Experimental studies suggest iron overload promotes atherosclerosis and ischemic myocardial damage.
- Epidemiological studies on iron stores and coronary heart disease (CHD) risk have yielded inconsistent results.
Purpose of the Study:
- To investigate whether reducing body iron stores by donating blood is associated with a lower risk of CHD.
- To examine the relationship between lifetime blood donation history and the incidence of myocardial infarction and coronary heart disease mortality.
Main Methods:
- Prospective study of 38,244 men from the Health Professionals Follow-up Study, free of cardiovascular disease in 1992.
- Assessed lifetime history of blood donation via questionnaire; followed participants for 4 years for nonfatal myocardial infarctions and coronary deaths.
- Analyzed the association between blood donation frequency and CHD risk, adjusting for potential confounders.
Main Results:
- Blood donation was strongly associated with lower plasma ferritin levels, indicating reduced body iron stores.
- No significant association was found between the number of lifetime blood donations and the risk of myocardial infarction or fatal CHD.
- Relative risk of myocardial infarction for highest blood donation category was 1.2 (95% CI 0.8-1.8), unchanged after adjustments.
Conclusions:
- The findings do not support the hypothesis that reducing body iron stores through blood donation lowers the risk of coronary heart disease.
- Further research may be needed to fully elucidate the complex relationship between iron status and cardiovascular health.
Background:
In experimental animals, iron overload appears to promote atherosclerosis and ischemic myocardial damage, but the results of epidemiological studies that relate iron stores to risk of coronary heart disease (CHD) have been inconsistent.
Methods And Results:
We prospectively studied blood donations, which effectively reduce body iron stores, in relation to the risk of CHD among participants in the Health Professionals Follow-up Study. The lifetime history of blood donation was assessed with a questionnaire in 1992. The 38 244 men who were free of diagnosed cardiovascular disease at that time were included in the analyses. During 4 years of follow-up, we documented 328 nonfatal myocardial infarctions and 131 coronary deaths. Although the number of lifetime blood donations was strongly associated with lower plasma ferritin levels in a subsample, the blood donation was not associated with risk of myocardial infarction or fatal CHD. The age-adjusted relative risk (RR) of myocardial infarction for men in the highest category of blood donations (>/=30) compared with never donors was 1.2 (95% CI 0. 8 to 1.8), and this RR was not materially changed after adjustment for several coronary risk factors. No significant associations were found between blood donation and the risk of myocardial infarction in analyses restricted to men with hypercholesterolemia or those who never used antioxidant supplements or aspirin.
Conclusions:
The study results do not support the hypothesis that reduced body iron stores lower CHD risk.
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