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Nutrition in inflammatory bowel disease
1Royal Hospital for Sick Children, Yorkhill, Glasgow, UK. lingsimon@hotmail.com
Current Opinion in Clinical Nutrition and Metabolic Care
|January 11, 2001
Summary
Recent research improves understanding of inflammatory bowel disease (IBD) nutritional issues, including anorexia and growth impairment in children. While specific nutrients show promise in lab studies, clinical benefits for IBD patients require further investigation.
Area of Science:
- Gastroenterology and Nutritional Science
- Pediatric Inflammatory Bowel Disease Research
Background:
- Inflammatory bowel disease (IBD) presents significant nutritional challenges, impacting growth and bone health in children.
- Disease-associated anorexia and the interplay between nutrition and cytokines are key areas of concern.
- Decreased bone mineral density is a recognized multifactorial complication requiring further research.
Purpose of the Study:
- To review recent advancements in understanding and managing nutritional complications in IBD.
- To highlight the role of nutrition in the pathogenesis of growth impairment in pediatric IBD.
- To discuss the therapeutic potential of specific nutrients and enteral nutrition in IBD management.
Main Methods:
- Literature review of recent developments in IBD nutrition.
- Analysis of in-vitro studies investigating nutrient-inflammation interactions.
- Examination of the role of enteral nutrition in Crohn's disease therapy.
Main Results:
- Improved understanding of anorexia and cytokine-nutrition interactions in pediatric IBD growth impairment.
- Recognition of decreased bone mineral density as a significant multifactorial complication.
- In-vitro elucidation of anti-inflammatory mechanisms of nutrients like n-3 fatty acids, antioxidants, and butyrate.
Conclusions:
- Enteral nutrition remains crucial for managing Crohn's disease.
- While in-vitro studies show promise for specific nutrients in ameliorating inflammation, clinical translation is pending.
- Further research is needed to bridge the gap between laboratory findings and clinical application for IBD nutritional therapy.