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An internal histidine residue from the bacterial surface protein, PAM, mediates its binding to the kringle-2 domain
M M Schenone1, S E Warder, J A Martin
1Department of Chemistry and Biochemistry, University of Notre Dame, IN, USA.
Abstract:
The determinants of binding of a peptide lacking C-termini-exposed lysine residues to a kringle domain were investigated using an up-regulated lysine binding kringle (K2Pg[C4G/E56D/K72Y]) of plasminogen and a peptide (a1-PAM) with a sequence derived from a surface-exposed M-like streptococcal protein. Significant kringle-induced chemical shifts in a His side-chain of a1-PAM were revealed by two-dimensional NMR. Further studies using isothermal titration calorimetry (ITC) provided support for the involvement of His12 in the peptide/ protein complex. In an effort to screen a1-PAM-derived truncation peptides, a combinatorial mixture, a1deltaa2-PAM[H12X] (where X=Pro, Arg, His, Trp, Lys, Ala, Phe, Asp and Gly), was analyzed using the surface-enhanced laser desorption ionization time-of-flight mass spectrometry (SELDI) platform. The major peptide that remained bound to the surface of the K2Pg[C4G/ E56D/K72Y]-containing chip was that containing His12, corresponding to the wild-type sequence. Minor peaks, representing binding, were obtained for Lys12-, Arg12- and Trp12-containing peptides. Individual peptides containing these amino acids were then examined using ITC and the binding constants obtained correlated with the relative strengths of binding estimated from the SELDI-based screen.
Insights
Histidine 12 is crucial for peptide binding to plasminogen
Area of Science:
- Biochemistry
- Molecular Biology
- Protein-Peptide Interactions
Background:
- Kringle domains of plasminogen are key in protein-protein interactions.
- Lysine binding is a known interaction mechanism for kringle domains.
- Streptococcal surface proteins can interact with host plasminogen.
Purpose of the Study:
- Investigate the binding determinants of a peptide to a plasminogen kringle domain.
- Identify specific amino acid residues responsible for peptide-kringle interaction.
- Characterize the binding affinity and specificity.
Main Methods:
- Two-dimensional Nuclear Magnetic Resonance (2D-NMR) spectroscopy to detect chemical shifts.
- Isothermal Titration Calorimetry (ITC) to quantify binding thermodynamics.
- Surface-Enhanced Laser Desorption Ionization Time-of-Flight Mass Spectrometry (SELDI-TOF MS) for high-throughput screening.
Main Results:
- 2D-NMR revealed significant kringle-induced chemical shifts in the Histidine 12 side-chain of the peptide.
- ITC confirmed the involvement of Histidine 12 in the peptide-protein complex.
- SELDI screening identified peptides with Histidine 12 as having the strongest binding.
- Minor binding was observed for peptides with Lysine, Arginine, or Tryptophan at position 12.
Conclusions:
- Histidine 12 is a primary determinant for the binding of this peptide to the plasminogen kringle domain.
- The study elucidates a novel binding mechanism beyond lysine interactions.
- Findings contribute to understanding pathogen-host interactions involving plasminogen.
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