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Site-Specific Lysine Lactylation via Genetic Code Expansion in E. coli and Mammalian Cells
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Evaluation of lysine and methionine production in some Lactobacilli and yeasts from ogi

S A Odunfa1, S A Adeniran, Teniola

  • 1Food and Biotechnology Division, Federal Institute of Industrial Research, Oshodi, FIIRO, Ikeja, Lagos, Nigeria.

International Journal of Food Microbiology
|February 24, 2001
PubMed

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