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Structural determinants of oxidative folding in proteins.

E Welker1, M Narayan, W J Wedemeyer

  • 1Baker Laboratory of Chemistry and Chemical Biology, Cornell University, Ithaca, NY 14853-1301, USA.

Summary

A new method distinguishes productive disulfide intermediates from dead-end species during protein folding. This approach uses reducing agents to identify intermediates in the oxidative folding of ribonuclease A (RNase A).

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