Drosophila gustation: a question of taste

Spatio-temporal patterns of prostate-specific antigen testing in asymptomatic men: a population-based cohort study, Australia, 2002-2018.

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Spatial patterns of prostate-specific antigen testing in asymptomatic men across Australia: a population-based cohort study, 2017-2018.

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Effect of Feeding a Postbiotic Derived from Saccharomyces cerevisiae Fermentation as a Preharvest Food Safety Hurdle for Reducing Salmonella Enteritidis in the Ceca of Layer Pullets.

Journal of food protection·2020

Long-term unmet supportive care needs of prostate cancer survivors: 15-year follow-up from the NSW Prostate Cancer Care and Outcomes Study.

Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer·2020

Effect of elevated dietary inorganic zinc on live performance, carcass yield, and quality of male and female broilers.

Poultry science·2018

An initial melanoma diagnosis may increase the subsequent risk of prostate cancer: Results from the New South Wales Cancer Registry.

Scientific reports·2018

An inherited hypomorphic variant in PIEZO2 reveals structural features of mechanotransduction.

Neuron·2026

Two prefrontal-subcortical circuits estimate controllability and reflect its impact on learning.

Neuron·2026

Assembly-based computations through contextual dendritic gating of plasticity.

Neuron·2026

Hunger that runs ahead of the body.

Neuron·2026

Sculpting functional brain drainage.

Neuron·2026

Unifying the structures of language in a neural population code.

Neuron·2026

Chemical environment of an acidic Hibiscus sabdariffa beverage and its role in early amylolytic interactions in a starch-based food system.

Food research international (Ottawa, Ont.)·2026

Mechanisms of fructose-to-mannitol conversion in citrus juice fermented by fructophilic Leuconostoc mesenteroides.

Food chemistry·2026

Sweet syndrome following cervicofacial rhytidectomy: A case report.

JPRAS open·2026

Microbial-enzymatic associations with a U-shaped sweet aroma trajectory and the progressive development of woody, herbal, and aged notes during long-term aging of Shoumei white tea.

Food research international (Ottawa, Ont.)·2026

Assessing maladaptive sugar-rich food consumption: development and preliminary validation of the sugar misuse questionnaire.

Frontiers in nutrition·2026

The effects of three non-caloric sweeteners on the gut microbiota composition and activity of individuals with overweight or obesity in an in vitro model of the colon.

Beneficial microbes·2026

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Drosophila gustation: a question of taste

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Spatio-temporal patterns of prostate-specific antigen testing in asymptomatic men: a population-based cohort study, Australia, 2002-2018.

Spatial patterns of prostate-specific antigen testing in asymptomatic men across Australia: a population-based cohort study, 2017-2018.

Effect of Feeding a Postbiotic Derived from Saccharomyces cerevisiae Fermentation as a Preharvest Food Safety Hurdle for Reducing Salmonella Enteritidis in the Ceca of Layer Pullets.

Long-term unmet supportive care needs of prostate cancer survivors: 15-year follow-up from the NSW Prostate Cancer Care and Outcomes Study.

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An initial melanoma diagnosis may increase the subsequent risk of prostate cancer: Results from the New South Wales Cancer Registry.

An inherited hypomorphic variant in PIEZO2 reveals structural features of mechanotransduction.

Two prefrontal-subcortical circuits estimate controllability and reflect its impact on learning.

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Chemical environment of an acidic Hibiscus sabdariffa beverage and its role in early amylolytic interactions in a starch-based food system.

Mechanisms of fructose-to-mannitol conversion in citrus juice fermented by fructophilic Leuconostoc mesenteroides.

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Microbial-enzymatic associations with a U-shaped sweet aroma trajectory and the progressive development of woody, herbal, and aged notes during long-term aging of Shoumei white tea.

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