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Updated: Jun 25, 2026

Fruit Volatile Analysis Using an Electronic Nose
11:02

Fruit Volatile Analysis Using an Electronic Nose

Published on: March 30, 2012

Free volatile components of passion fruit puree obtained by flash vacuum-expansion

P Brat1, J M Brillouet, M Reynes

  • 1Centre de Coopération Internationale en Recherche Agronomique pour le Développement, Département FLHOR, B.P. 5035, 34032 Montpellier Cedex 1, France.

Journal of Agricultural and Food Chemistry
|April 21, 2001
PubMed

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