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Designing Silk-silk Protein Alloy Materials for Biomedical Applications
11:14

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Published on: August 13, 2014

[Functional properties and protein concentrate of Pigeon pea (Cajanus cajan (I.) Millsp) flour]

I Y Mizubuti1, O Biondo Júnior, L W Souza

  • 1Universidade Estadual de Londrina-UEL, Departamento de Zootecnia e Departamento de Tecnologia de Alimentos e Medicamentos, Brasil.

Archivos Latinoamericanos De Nutricion
|May 12, 2001
PubMed

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