Related Experiment Video

Updated: Jul 21, 2026

Real-time Monitoring of Reactions Performed Using Continuous-flow Processing: The Preparation of 3-Acetylcoumarin as an Example
09:56

Real-time Monitoring of Reactions Performed Using Continuous-flow Processing: The Preparation of 3-Acetylcoumarin as an Example

Published on: November 18, 2015

Process monitoring of an industrial fed-batch fermentation

B Lennox1, G A Montague, H G Hiden

  • 1Control Technology Centre, School of Engineering, University of Manchester, School of Engineering, Simon Building, Oxford Road, Manchester, M13 9PL, England. Barry.Lennox@man.ac.uk

Biotechnology and Bioengineering
|May 23, 2001
PubMed

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