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[Infantile botulism caused by honey]

A Jung1, J Ottosson

  • 1H:S Rigshospitalet, Juliane Marie Centret, børneafdelingen.

Insights

A 5-week-old infant experienced respiratory arrest after consuming honey, diagnosed as infant botulism. This severe condition, caused by Clostridium botulinum toxin, required prolonged mechanical ventilation for 7.5 months.

Area of Science:

  • Pediatric Medicine
  • Infectious Diseases
  • Toxicology

Background:

  • Infant botulism is a rare but serious neuroparalytic illness caused by the toxin of Clostridium botulinum.
  • Honey is a known source of Clostridium botulinum spores, posing a risk to infants under one year of age.

Observation:

  • A 5-week-old infant presented with acute respiratory arrest.
  • The infant's diet included honey for two weeks prior to admission.
  • Clinical suspicion of infant botulism was raised due to the presentation and history.

Findings:

  • Laboratory confirmation of infant botulism was established.
  • Clostridium botulinum toxin was detected in the infant's serum and fecal samples.
  • The suspected source, honey, also tested positive for Clostridium botulinum toxin.

Implications:

  • Early diagnosis and intervention are crucial for managing infant botulism.
  • This case highlights the importance of avoiding honey in the diet of infants due to botulism risk.
  • Prolonged ventilatory support may be necessary in severe cases, emphasizing the potential long-term impact.

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