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Microbiodies in methanol-grown Candida boidinii
Journal of General Microbiology
|June 1, 1975
Summary
Intracellular microbodies form in Candida boidinii when grown with methanol, but not glucose or ethanol. These structures, potentially housing alcohol, are absent in mutants lacking alcohol-oxidase activity.
Area of Science:
- Microbiology
- Cell Biology
- Biochemistry
Background:
- Candida boidinii is a yeast capable of metabolizing various carbon sources.
- Methanol metabolism in yeasts is often associated with specialized intracellular organelles.
- The precise location and function of methanol-related structures in C. boidinii require further elucidation.
Purpose of the Study:
- To investigate the presence and characteristics of intracellular structures in Candida boidinii.
- To determine the substrate specificity of these structures.
- To explore the potential role of these structures in alcohol metabolism.
Main Methods:
- Culturing Candida boidinii in media with different carbon sources (methanol, glucose, ethanol).
- Ultrastructural analysis using microscopy to observe intracellular morphology.
- Investigating a mutant strain lacking alcohol-oxidase activity and utilizing sphaeroplasts.
Main Results:
- Unique intracellular structures were observed exclusively in C. boidinii grown in methanol-containing medium.
- These methanol-induced structures exhibited ultrastructural similarities to microbodies.
- The structures were absent when the yeast was grown on glucose or ethanol.
- Studies with a mutant and sphaeroplasts suggested that alcohol might be localized within these microbodies.
Conclusions:
- Candida boidinii forms methanol-specific microbody-like structures.
- These microbodies are likely involved in the metabolism of methanol.
- Further research is warranted to confirm the localization of alcohol within these organelles.