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Glucose-based optimization of CHO-cell perfusion cultures
J E Dowd1, K E Kwok, J M Piret
1Biotechnology Laboratory, University of British Columbia, # 237-6174 University Boulevard, Vancouver, British Columbia, V6T 1Z3, Canada.
Biotechnology and Bioengineering
|September 6, 2001
Summary
This study optimized Chinese hamster ovary (CHO) cell perfusion cultures for tissue plasminogen activator (t-PA) production. A robust glucose control strategy improved cell growth and t-PA yield, achieving consistent 40 mg/L concentrations.
Area of Science:
- Biotechnology
- Bioprocess Engineering
- Cell Culture Technology
Background:
- Perfusion culture systems are vital for continuous biopharmaceutical production.
- Maintaining optimal glucose levels is critical for cell growth and product formation in CHO cell cultures.
- Acoustic filter cell retention offers an efficient method for cell immobilization in perfusion bioreactors.
Purpose of the Study:
- To develop and implement a robust glucose control strategy for perfusion cultures of Chinese hamster ovary (CHO) cells producing tissue plasminogen activator (t-PA).
- To investigate the impact of glucose usage on cell growth, consistency, and t-PA production.
- To establish optimal operating parameters for maximizing t-PA yield and sustainability.
Main Methods:
- Perfusion cultures of CHO cells using acoustic filter cell retention.
- Development of an off-line glucose analysis and predictive control protocol.
- Ramping glucose set point strategy during perfusion culture start-up.
- Monitoring glucose usage as an indicator of medium utilization and operational limits.
Main Results:
- A predictive glucose control protocol maintained set points within 0.5 mM without on-line sensors.
- Earlier perfusion onset with a ramping glucose set point improved culture start-up.
- t-PA concentration variability increased significantly beyond 22 mM glucose usage.
- Peak t-PA concentrations (>90 mg/L) were achieved at ~24 mM glucose usage but were unsustainable.
- Consistent t-PA concentration of 40 mg/L was achieved at 21.5 mM glucose usage.
Conclusions:
- A robust off-line glucose control strategy is effective for perfusion CHO cell cultures.
- Optimizing glucose usage is crucial for balancing t-PA yield and culture sustainability.
- The developed protocol enables precise control and provides insights into operational boundaries for bioprocess optimization.