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Changes in membrane lipid and free fatty acid composition during low temperature preconditioning against SO2 injury

H A Norman1, D T Krizek, R M Mirecki

  • 1Weed Science Laboratory, Agricultural Research Service, US Department of Agriculture, Beltsville, MD 20705, USA. nhelenanorman@aol.com

Phytochemistry
|September 12, 2001
PubMed

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