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Salicylic acid and ethylene pathways are differentially activated in melon cotyledons by active or heat-denatured

C Martinez1, F Blanc, E Le Claire

  • 1Université Montpellier II, Laboratoire Génie Biologique et Sciences des Aliments, Groupe Physiologie et Technologie des Végétaux, Case Courrier No. 024, Place Eugène Bataillon, 34095 Montpellier cedex 05, France. martinezchristel@aol.com

Plant Physiology
|September 13, 2001
PubMed

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