S Chongchirasiri1, S Pattanachak, N Putrasreni
1Department of Radiology, Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok, Thailand.
You might also read
Articles linked to this work by shared authors, journal, and citation graph.
A new starch-potassium iodide (KI) method accurately quantifies iodine in salt, offering a simpler alternative to standard iodometric titration for ensuring adequate iodine intake and preventing deficiency disorders.
Area of Science:
Background:
Purpose of the Study:
Main Methods:
Main Results:
Conclusions: