Related Experiment Videos

Contamination of gastrostomy feeding systems in children in a home-based enteral nutrition program

L Bott1, M O Husson, D Guimber

  • 1Nestlé Clinical Nutrition, Noisiel, France.

Insights

Gastrostomy feeding systems in children are frequently contaminated, especially before feeding begins. Using closed enteral feeding systems is recommended for home-based nutrition programs to prevent contamination.

Area of Science:

  • Pediatric Gastroenterology
  • Infectious Disease Control
  • Home Healthcare

Background:

  • Limited data exists on enteral feeding system contamination in pediatric gastrostomy patients.
  • No data is available for home-based care settings.

Purpose of the Study:

  • To assess the risk of microbial contamination in enteral feeding systems used by children receiving gastrostomy tube feeding at home.
  • To identify factors influencing bacterial colonization in these systems.

Main Methods:

  • Analyzed 5 sample types from 20 pediatric patients before and after enteral feeding.
  • Identified and quantified microorganisms.
  • Evaluated factors like acid suppressive therapy, feeding system type, and manipulation errors.

Main Results:

  • 85% of gastrostomy samples showed microbial overgrowth (>10(4) cfu/mL) before feeding.
  • 45% of feeding lines had overgrowth post-feeding, often with the same bacteria from the gastrostomy.
  • Closed systems remained sterile despite manipulation errors.

Conclusions:

  • Retrograde contamination of gastrostomy feeding systems is common in home care.
  • Closed enteral feeding systems are recommended to minimize contamination risk in home-based nutrition programs.
Abstract

Related Concept Videos

Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding01:15

Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding

Enteral nutrition encompasses various methods of delivering nutrition directly to the gastrointestinal (GI) tract, bypassing traditional oral intake. It is particularly beneficial for patients who cannot eat by mouth but have a functioning digestive system. Key methods include nasointestinal feeding, gastrostomy, and jejunostomy, each suited to different clinical scenarios based on the patient's needs and condition.
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube through...
Enteral Nutrition I: Orogastric and Nasogastric Feeding01:26

Enteral Nutrition I: Orogastric and Nasogastric Feeding

Enteral nutrition delivers nutrients directly to the stomach or small intestine through a tube. This method is appropriate for patients who cannot eat but still have a functioning digestive system. It is also beneficial for individuals with swallowing difficulties, anorexia, malabsorption, or those who have undergone gastrointestinal (GI) surgery.
Orogastric (OG) and nasogastric (NG) feeding are two standard methods used for enteral nutrition. Enteral nutrition is often preferred over...
Sources of Food Contamination01:29

Sources of Food Contamination

Contamination of food by microbial agents and natural toxins poses significant risks to public health. These hazards can be introduced at various points across the food supply chain, ranging from environmental sources to processing and storage stages. Understanding these contamination pathways is critical for developing strategies to ensure food safety.Seafood is particularly vulnerable to contamination through both environmental exposure and microbial colonization. Toxins from harmful algal...
Parentral Nutrition: Centeral and Peripheral Parental Nutrition01:27

Parentral Nutrition: Centeral and Peripheral Parental Nutrition

Parenteral Nutrition (PN) delivers essential nutrients directly into the bloodstream, bypassing the digestive system. It is commonly used for individuals with severe digestive disorders or conditions that prevent normal nutrient absorption.
PN can be administered through two primary routes:
1. Central Parenteral Nutrition (CPN):
CPN involves delivering a high concentration of nutrients through a large vein. This is typically achieved using a Peripherally Inserted Central Catheter (PICC) or,...
Healthcare Associated Infections I: Iatrogenic, Exogenic and Endogenic01:26

Healthcare Associated Infections I: Iatrogenic, Exogenic and Endogenic

Healthcare-associated infections (HAIs) occur in a healthcare facility while a person receives care for another ailment. This category also includes work-related infections among healthcare staff.
HAIs significantly increase the cost of health care. Extended stays in healthcare institutions, increased disability, increased costs of medications, including specialized antibiotics, and prolonged recovery times add to the patient's expenses and the healthcare institution and funding bodies. Common...
Overview of Human Digestion02:09

Overview of Human Digestion

The human body contains a monogastric digestive system. In a monogastric digestive system, the stomach only contains one chamber in which it digests food. Several other animal species also have monogastric digestive systems, including pigs, horses, dogs, and birds. This chapter, however, focuses on the human digestive system.Saliva and DiagnosticsSaliva is a watery substance secreted by the salivary glands into the mouth. Human saliva contains 99.5% water with electrolytes, mucus, white blood...