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Split-and-pool Synthesis and Characterization of Peptide Tertiary Amide Library
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Synthesis and sweetness characteristics of L-aspartyl-D-alanine fenchyl esters

Y Yuasa1, A Nagakura, H Tsuruta

  • 1Technical and Engineering Department, Fine Chemical Division, Takasago International Corporation, 1-5-1 Nishiyawata, Hiratsuka, Kanagawa, 254-0073, Japan. TIC00488@nifty.ne.jp

Journal of Agricultural and Food Chemistry
|October 16, 2001
PubMed

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