Mutation of lysine residues of the 78-kDa gastrin-binding protein reduces gastrin binding

K A Rorison1, D J Lee, G S Baldwin

  • 1University Department of Surgery, A&RMC, Melbourne, Victoria, Australia.

Journal of Protein Chemistry
|December 6, 2001
PubMed

Insights

The 78-kDa gastrin-binding protein (GBP) binds gastrin, crucial for colorectal cancer cell growth. Lysine residues in the N-terminal domain are involved in gastrin binding and cross-linking, though no single lysine is exclusively responsible.

Area of Science:

  • Biochemistry
  • Molecular Biology
  • Oncology

Background:

  • The 78-kDa gastrin-binding protein (GBP) is implicated in the antiproliferative effects of gastrin/cholecystokinin receptor antagonists on colorectal carcinoma.
  • Both N- and C-terminal domains of GBP bind gastrin, with the N-terminal domain exhibiting a 7.2-fold higher affinity.

Purpose of the Study:

  • To precisely define the gastrin-binding sites within the N-terminal domain of GBP.
  • To investigate the role of specific lysine residues in gastrin binding and covalent cross-linking.

Main Methods:

  • Construction of a truncation mutant of GBP (lacking residues 221-318).
  • Generation of point mutants by converting lysine residues (1-220) to arginine.
  • Assessment of the impact of these mutations on gastrin17 affinity and covalent cross-linking with iodinated gastrin2,17.

Main Results:

  • Deletion of residues 221-318 reduced gastrin affinity by 5.5-fold and decreased, but did not eliminate, covalent cross-linking.
  • Mutation of 17 lysine residues in the N-terminal domain decreased gastrin affinity by 1.7- to 3.5-fold.
  • Mutations reduced, but did not abolish, covalent cross-linking, indicating multiple lysines are involved.

Conclusions:

  • One or more lysine residues within the N-terminal domain of GBP are essential for gastrin binding.
  • No single lysine residue serves as the primary site for covalent cross-linking of iodinated gastrin2,17 to GBP.

Related Concept Videos

Ligand Binding Sites02:40

Ligand Binding Sites

Proteins are dynamic macromolecules that carry out a wide variety of essential processes; however, the activities of most proteins depend on their interactions with other molecules or ions, known as ligands.
Protein-ligand interactions are quite specific; even though numerous potential ligands surround a cellular protein at any given time, only a particular ligand can bind to that protein. Moreover, a ligand binds only to a dedicated area on the surface of the protein, known as the...
Ligand Binding and Linkage00:49

Ligand Binding and Linkage

Allosteric proteins have more than one ligand binding site; the binding of a ligand to any of these sites influences the binding of ligands to the other sites. When a protein is allosteric, its binding sites are called coupled or linked.  In the case of enzymes, the site that binds to the substrate is known as the active site and the other site is known as the regulatory site. When a ligand binds to the regulatory site, this leads to conformational changes in the protein that can influence the...
GPCR Desensitization01:12

GPCR Desensitization

G protein-coupled receptor (GPCR) signaling plays a crucial role in cell functioning. GPCR desensitization is an equally essential process. It allows cells to respond to changing environments and regain sensitivity to new stimuli while preventing unnecessary stimulation when no longer needed. Prolonged exposure to stimuli leads to GPCR desensitization. It involves blocking the receptors from binding and activating additional G proteins. This inhibits activation of downstream effectors, thereby...
Pathophysiology of Peptic Ulcer Disease: Injurious Factors01:22

Pathophysiology of Peptic Ulcer Disease: Injurious Factors

Peptic ulcers are sores on the stomach's inner lining and the upper small intestine, which are the result of disruptions in the mucosal layer that houses parietal cells which produce gastric acid, and chief cells which secrete pepsinogen.
In the antrum region, G cells secrete the gastrin hormone that binds to gastrin-cholecystokinin-B (CCK2) receptors on parietal and enterochromaffin-like (ECL) cells in the fundic glands. Simultaneously, the vagus nerve releases acetylcholine, which binds to M3...
Gastritis-II: Pathophysiology01:17

Gastritis-II: Pathophysiology

Gastritis is marked by disruption of the mucosal barrier that usually protects the stomach tissue from digestive juices and manifests in acute and chronic forms.
In acute gastritis, the gastric mucosa becomes swollen and red and undergoes superficial erosion. Superficial ulceration may lead to bleeding.
In chronic gastritis, persistent or repeated insults lead to chronic inflammatory changes and, eventually, thinning or atrophy of the gastric tissue.
Gastritis can stem from various causes, each...
Gastritis II: Pathophysiology01:26

Gastritis II: Pathophysiology

The pathophysiology of gastritis begins with the colonization of the stomach lining by Helicobacter pylori (H. pylori). This bacterium spreads mainly via the oral-oral route through saliva or shared utensils, and can also be transmitted in overcrowded or unhygienic environments through contaminated water, despite its brief survival outside the body.ColonizationOnce ingested, H. pylori enters the stomach and begins colonization by navigating through the mucus layer lining the stomach wall. It...