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Acylated flavonol glycosides from Eugenia jambolana leaves
I I Mahmoud1, M S Marzouk, F A Moharram
1Pharmacognosy Department, Faculty of Pharmacy, Helwan University, Helwan, Cairo, Egypt.
Abstract:
Two acylated flavonol glycosides and 15 known polyphenols have been isolated and identified from the leaves of Eugenca jambolana Lam. The structures of the new compounds were identified as 3-O-(4"-O-acetyl)-alpha-L-rhamnopyranoside of mearnsetin (myricetin 4'-methyl ether) and myricetin 3-O-(4"-O-acetyl-2"-O-galloyl)-alpha-L-rhamnopyranoside. The complete structure elucidation of all isolated metabolites based on chemical and spectroscopic methods of analysis (UV, 1D and 2D NMR) as well as negative ESI-MS with and without CID in-source fragmentation.
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