Abscisic acid in the xylem: where does it come from, where does it go to?

Wolfram Hartung1, Angela Sauter, Eleonore Hose

  • 1Julius-von-Sachs Institut für Biowissenschaften, Lehrstuhl Botanik I, Universität Würzburg, Julius-von-Sachs Platz 2, D-97082 Würzburg, Germany. Hartung@botanik.uni-wuerzburg.de

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